Probiotic Formula for Poultry Farming
In many countries, poultry farming has been a vibrant and integral part of the national economy. Especially in large scale rearing facilities, huge economic losses are often caused by deteriorating environmental conditions, exposure of poultry to stressors and diseases. Probiotics have shown great potential in improving poultry health and well-being and reducing the use of antibiotics.
Salmonella enterica, Escherichia coli and Campylobacter jejuni are common pathogens causing economic losses in poultry farming and production. Antibiotics have long been added to poultry feed as an effective way to promote growth and performance. However, the use of antibiotics is banned in many countries due to antibiotic resistance and contamination of food with antibiotics. When looking for alternatives to antibiotics in poultry feed, the addition of probiotics is recommended.
The use of probiotics instead of antibiotics has become an area of great interest in poultry production. Creative Enzymes provides probiotics, a group of growth promoters that have been found to have the following effects when added to poultry diets:
- improving growth performance, feed conversion efficiency, immune response, and help fight intestinal pathogens.
- Improving egg production. Of all the probiotics utilized in poultry production, lactic acid bacteria (LAB) are the most commonly used.
- The addition of LAB improves the intestinal health of poultry by replacing intestinal pathogens through competitive rejection in the intestinal tract.
Creative Enzymes offers premium probiotic formulas for poultry farming, providing farmers with an effective combination of products to maximize poultry production, enhance health and ensure the safety of their food sources. Please contact us for product details.
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