probiotics

Lactobacillus gasseri Freeze Dried Powder

Lactobacillus gasseri Freeze Dried Powder

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PRBT-019 Lactobacillus gasseri is a species in the genus Lactobacillus identified in 1980 by François Gasser and his associates. It is part of the vaginal flora. L. gasseri is a normal inhabitant of the lower reproductive tract in healthy women. It also produces Lactocillin.• Dietary Supplements - Capsules, Powder, Tablets;
• Food - Bars, Powdered Beverages.
White To Light Yellow-Colored, Free-Flowing PowderPowder10 billion CFU/g or more24 MonthsRecommend storage at refrigeration (4 °C) or frozen temperature (-18 °C) in original, sealed package until processed.Lactobacillus gasseri Download Datasheet:

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