Lactobacillus brevis Freeze Dried Powder

Cat# PRBT-013
Description Lactobacillus brevis is a gram-positive, rod shaped species of lactic acid bacteria which is heterofermentive, creating CO2 and lactic acid during fermentation. There are approximately 16 different species in L. brevis group. It can be found in many different environments, such as fermented foods, and as normal microbiota. L.brevis is found in food such as sauerkraut and pickles. It is also one of the most common causes of beer spoilage. Ingestion has been shown to improve human immune function, and it has been patented several times. Normal gut microbiota L.brevis is found in human intestines, vagina and feces.
Applications • Dietary Supplements - Capsules, Powder, Tablets;
• Food - Bars, Powdered Beverages.
Appearance White To Light Yellow-Colored, Free-Flowing Powder
Form Powder
Activity 10 billion CFU/g or more
Stability 24 Months
Storage Recommend storage at refrigeration (4 °C) or frozen temperature (-18 °C) in original, sealed package until processed.
Synonyms Lactobacillus brevis Freeze Dried Powder; Lactobacillus brevis
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Our Products Cannot Be Used As Medicines Directly For Personal Use.